Faculty & Staff Highlights

UW-Stout students, faculty and staff help pack meals for those in need as part of Spring Into Service Meal Pack-a-thon at the Memorial Student Center. / UW-Stout photos by Pam Powers

Students, staff pack 25,000 meals to help feed the hungry

University of Wisconsin-Stout senior Krystal Evans scooped rice up with a measuring cup and dropped it into a funnel to fill a bag with six meals in it, all to

March 7, 2019

UW-Stout process lab coordinator Deano Samens demonstrates safe practices in the process lab to art and design students. / UW-Stout photo by Pam Powers

School of Art and Design stresses safety along with creativity

Artists create beautiful paintings, drawings, sculptures, photographs, ceramics and more for others to enjoy or to provoke thought.

March 6, 2019

Chancellor Bob Meyer speaks to faculty and staff in August 2018.

Chancellor Meyer announces plan to retire in August

UW-Stout Chancellor Bob Meyer announced Monday, March 4, that he is retiring on Aug. 18 from the institution where he has worked for a total of 32 years.

March 4, 2019

Yes! I’m a Feminist event to benefit Women and Gender Studies

Student research, poetry, food and the opportunity to support the Women and Gender Studies program at UW-Stout.

March 1, 2019

Students in the School of Hospitality Leadership prepare food in a campus restaurant.

Events March 7 to mark 50th anniversary of hospitality education

The School of Hospitality Leadership at UW-Stout has prepared thousands of graduates for specialized careers around the world.

March 1, 2019

David Craig of Oregon High School works on his search and rescue robot during the 2018 SkillsUSA competition at UW-Stout.

Technical challenges x 22: SkillsUSA drawing area students

About 300 students along with advisers from high schools throughout Wisconsin are expected at UW-Stout for the Regional SkillsUSA event.

February 20, 2019

Aimee Lipke receives the University Staff Employee Appreciation Award for February from Chancellor Bob Meyer.

Lipke receives February University Staff Appreciation Award

Aimee Lipke has received the University Staff Employee Appreciation Award for February at University of Wisconsin-Stout.

February 20, 2019

UW-Stout alumnus Ryan Verdon brews beer at Brewery Nonic in Menomonie. Verdon, who studied food science, credited his degree with helping him to brew English-style beer. /UW-Stout photos by Pam Powers

Brewery Nonic owner creating English-style beer in renovated city depot

A University of Wisconsin-Stout alumnus is brewing up English-style beer at the historic Menomonie Omaha railroad depot.

February 4, 2019

Steve Riley receives the University Staff Employee Appreciation Award for January from Chancellor Bob Meyer.

Riley receives January University Staff Appreciation Award

Steve Riley has received the University Staff Employee Appreciation Award for January at University of Wisconsin-Stout.

January 30, 2019

UW-Stout English professor Lopamudra Basu has published a book on Pulitzer Prize winner Ayad Akhtar. / UW-Stout photo by Pam Powers

English professor writes scholarly book on Pulitzer Prize winner

As a student at the Graduate Center, City University of New York, during the Sept. 11, 2001, terror attacks on the Twin Towers, University of Wisconsin-Stout En

January 30, 2019

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